— Best Indonesian Grower & Producer —


Coffee : : Tea : : Cocoa : : Vanilla : : Spices 




Best Indonesian Grower & Producer 

Coffee : : Tea : : Cocoa : : Vanilla : : Spices 


The Best Indonesian Coffee

INDONESIA is one of Region of Wold Coffee Belt, where the world's coffee is grown. Every island of Indonesia are coffee growing regions, each region is different and bring their typical taste to the coffee


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The Best Indonesian Tea

Along with major tea producing regions such as China, India, Kenya and Sri Lanka, Indonesia is the 7th largest tea producing country in the world.

Due to the warm climate with rainy and dry seasons, tea can be harvested all year round. Since the quality is relatively stable, there are no tea-categories such as first flush, bancha, etc. According to​ the growth of tea, it is harvested eight times a year with a 45-day cycle.




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The Best Indonesian Tea

Along with major tea producing regions such as China, India, Kenya and Sri Lanka, Indonesia is the 7th largest tea producing country in the world.

Due to the warm climate with rainy and dry seasons, tea can be harvested all year round. Since the quality is relatively stable, there are no tea-categories such as first flush, bancha, etc. According to​ the growth of tea, it is harvested eight times a year with a 45-day cycle.




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Delicious Indonesian Vanilla

As a country, Indonesia is made up of thousands of islands spanning 1.903.641 km2 surrounded by beautiful waters right on the equator. Indonesia is located ideally for vanilla cultivation.

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Fine Flavor Indonesian Cocoa

Indonesia has approximately 1.5 million hectares of cocoa plantations. Indonesia's equatorial climate and its soil fertility provide ideal geographic conditions for cultivating cacao trees. This condition makes Indonesia have benefit to grow the superior varieties of cocoa: Forastero, Criollo and Trinitario.

The famous one is called “Java Criollo”.

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Fine Flavor Indonesian Cocoa

Indonesia has approximately 1.5 million hectares of cocoa plantations. Indonesia's equatorial climate and its soil fertility provide ideal geographic conditions for cultivating cacao trees. This condition makes Indonesia have benefit to grow the superior varieties of cocoa: Forastero, Criollo and Trinitario.

The famous one is called “Java Criollo”.

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Corn and other Commodities

​Corn is one of the most important carbohydrate-producing food crops in the world. Corn from Indonesia has very good quality, therefore the demand for corn exports from the global market is increasing. In 2021, Indonesia exported $5.89M in Corn, making it the 60th largest exporter of Corn in the world.

Until 2020, Indonesia had exported corn to several countries, including the Philippines and South Korea.

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